Kiều-AnhNguyễn

Interdisciplinary Artist, i work with visual and scent and often think about alternative archive to decentralize narratives.

My manager will continue to update after his floating
🐣 Hà Nội, Việt NamAugust 2025 - Bakudapan Food Study Group, Yogyakarta 

November 2025 - Gallery Nord, Berlin
December 2025 - Mipec Long Bien, Hanoi
(you can acquire any of my artwork or service to donate for Palestine & displaced people. send me an email!)

table d’hôte

one for the farmer (2024) 🇹🇭
thai basil leaf, rice, minced meat

gudeg (2025) 🇲🇨
rice, braised jackfruit, cassava
intip (2025) 🇲🇨
5 rice, double caramel sauce
lá dổi ruốc cá (2024) 🇻🇳🇹🇭
mexican pepperleaf, michelia tonkinesis seed, fermented fish powder
gudang garam (2021) 🇻🇳
anything but indonesian cigarette
one for the cow (2024) 🇹🇭
dried hay, corn husk, fresh milk after 5pm
freezedom (2020-21) 🇻🇳
i talk(ed, and did) serious business, research & development, marketing, anything ice cream
flower watch (2021) 🇻🇳
sage, lavender, fior di latte

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